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Pink Velvet Cupcakes

Pink Velvet Cupcakes

with Cream cheese Frosting (24)

$ 28.00
Level: Easy
Regular price $ 28.00
  • SERVINGS: 24
  • PREP TIME: 20 min
  • BAKE TIME: 18-20 min

Our namesake dessert is a New York classic that pairs rich cocoa cakes with cream-cheese frosting. In support of Bright Pink, we've made it a tad more ladylike, giving the icing a rosy sheen. We'll also donate 20% of sales to the women's health charity.

Includes 24 oven-safe red and white chevron cupcake cups.

ADD THE TOOLS YOU'LL NEED

about the recipe

INCLUDES:

  • Cake flour
  • Dutch process cocoa
  • Salt
  • Baking soda
  • Distilled white vinegar
  • Granulated Sugar
  • Vegetable oil
  • Red gel-paste food coloring
  • Vanilla Extract
  • Buttermilk
    For frosting:
  • Butter
  • Cream Cheese
  • Confectioner's Sugar
    Provided:
  • Plastic Piping Bag
  • Cupcake Cups
    From your pantry:
  • 2 Eggs

TOOLS YOU'LL NEED:

  • Medium Bowl (2)
  • Whisk
  • Small Bowl
  • Large Bowl
  • Electric mixer
  • Baking sheet
  • Toothpick
  • Wire rack
  • Spatula

SHIPPING INFORMATION:

All desserts are shipped to arrive next day. We partner with Periship, the leader in food shipping. PeriShip utilizes a wide array of capabilities ensuring your perishables arrives in peak condition.

LEARN HOW TO MAKE OUR DELICIOUS Pink Velvet Cupcakes!
Check out our recipe card and tips for this recipe.