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Pre-measured gourmet ingredients and an easy-to-follow recipe card in each DIY baking kit!

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Peach Upside Down Cake

with Crumb Bottom

$ 30.00
Level: Easy
Regular price $ 30.00
  • SERVINGS: 8-10
  • PREP TIME: 30 min
  • BAKE TIME: 35-40 min

This summer cake has ripe slices of peach coated with caramelized sugar, a buttermilk batter cake, and a surprise layer of crumb on the bottom.

ADD THE TOOLS YOU'LL NEED

about the recipe

INCLUDES:

  • Peaches
  • Butter
  • Flour
  • Baking powder
  • Baking soda
  • Salt
  • Granulated Sugar
  • Vanilla Extract
  • Buttermilk
    For caramel:
  • Brown sugar
  • Butter
    For crumb topping:
  • Butter
  • Flour
  • Salt
  • Cinnamon
  • Sugar
  • Brown Sugar
    From your pantry:
  • 2 Eggs

TOOLS YOU'LL NEED:

  • Knife
  • Cutting board
  • 8” cake pan
  • Small saucepan
  • Whisk
  • small Bowl
  • medium Bowl
  • fork
  • large Bowl
  • Electric mixer
  • Spatula
  • spoon
  • Toothpick
  • wire rack

SHIPPING INFORMATION:

All desserts are shipped to arrive next day. We partner with Periship, the leader in food shipping. PeriShip utilizes a wide array of capabilities ensuring your perishables arrives in peak condition.

LEARN HOW TO MAKE OUR DELICIOUS Peach Upside Down Cake!
Check out our recipe card and tips for this recipe.